ServedWITHACLEARConscience

The home of Atlantic salmon

In the waters off Andøya, at 69 degrees north, wild salmon grow to be large, healthy, and strong. In our energy efficient pool, fresh seawater flows through at a high speed. The salmon get a slight tinge of blue from the sky, and a faint tinge of green from the northern lights. They are as lustrous as the sea, because that’s precisely where they live.

Premium quality

The salmon thrive so well that they grow at least as big, healthy, and strong as they do in the Norwegian Sea. The texture, colour, overall condition, and taste of our salmon is excellent.

Calanus Plus by Andfjord Salmon

We give the salmon our own feed: Calanus Plus by Andfjord Salmon, made from natural plankton from the sea, amongst other healthy ingredients. The feed has a unique taste and quality.

This majestic landscape in the far north is over 150 million years old. No other place on the Norwegian coast is older. And nowhere is closer to the life-giving Gulf Stream.

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Andfjord Salmon is a Norwegian company established in 2014. The company is listed on the Oslo Stock Exchange (ANDF), and based in Kvalnes on the northernmost island of Andøya in Vesterålen, Norway.

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